
DHA-250
Consumption of Omega-3 fatty acids may reduce the risk of coronary heart disease. FDA evaluated the data and determined that, although there is scientific evidence supporting the claim, the evidence is not conclusive.*
 | Nutrition Info |  | | | | | | | Amount Per Serving | % Daily Value | | Calories | 10 | | | Calories from Fat | 10 | | | Total Fat | 1 g | 2%* | | Polyunsaturated Fat | 0.8 g | † | | Vitamin E (as Mixed Tocopherols) | 4 IU | 15% | | Omega-3 Fatty Acids | 800 mg | † | | Docosahexaenoic Acid (DHA) | 500 mg | † | | Eicosapentaenoic Acid (EPA) | 200 mg | † | * Percent Daily Values are based on 2,000 calorie diet. † Daily Value not established. | | |  | |  |
Suggested Use: As a dietary supplement, take two softgels 1 to 3 times daily with meals.
Warning: Caution: Please discard the inedible freshness packet enclosed.
Allergies: Fish Oil Concentrate, Gelatin, Glycerin, Water and Natural Vitamin E
Dosage: 2 Softgels
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