Dextrose
Dextrose (also known as glucose) is a monosaccharide or simple sugar that is about 20% less sweet compared to cane sugar. It is derived entirely from corn, is low-cost, and contains no fructose or lactose.
| Nutrition Info |  | | | Servings Per Container: 227
| | | Amount Per Serving | % Daily Value | | Calories | 15 | | | Calories from fat | 0 | | | Total fat | 0 g | 0% | | Total Carbohydrate | 4 g | 1% | | Sugars | 4 g | | | Sodium | 0 mg | 0% | | Protein | 0 g | | * Percent Daily Values are based on 2,000 calorie diet.
† Daily Value not established.
|
| |
 |
|  |
Suggested Use: Dextrose can be used in place of table sugar and mixed in blender drinks as a sweetener.
Excipients: 100% Pure Dextrose
Warning: None
Dosage: 1.25 tsp (4g)
|
