Arrowroot Powder
Arrowroot Powder from NOW® is a dietary starch derived from the Maranta arundinacea plant, a tropical perennial native to Central American and the West Indies. It is an excellent thickening agent that is especially useful for delicate sauces and soups, or sauces that need to be cooked at low temperatures, such as dairy- or egg-based sauces. Arrowroot is considered a nutritious and easily digestible starch.
| Nutrition Info |  | | | | | | | Amount Per Serving | % Daily Value | | Serving Size | 1 Teaspoon (7 g) | | | Calories | 30 | | | Calories from Fat | 0 | | | Total Fat | 0 g | 0% | | Sodium | 10 mg | <1% | | Total Carbohydrate | 7 g | 2% | | Sugars | 0 g | | | Protein | 0 g | | | Calories | 2,500 | 2,000 | | Total Fat | < 80 g | <65 g | | Saturated Fat | <25 g | <20 g | | Cholesterol | <300 mg | <300 mg | | Sodium | <2,400 mg | <2,400 mg | | Total Carbohydrate | 375 g | 300 g | | Dietary Fiber | 30 g | 20 g | | Protein | 65 g | 50 g | | Calories per gram: | | | | Fat | 9 | | | Carbohydrate | 4 | | | Protein | 4 | | | Your daily values may be higher or lower depending on your calorie needs. | | | | *Percent Daily Values are based on a 2,000 calorie diet. | | | * Percent Daily Values are based on 2,000 calorie diet.
† Daily Value not established.
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Suggested Use: Our imported Arrowroot Powder can replace the binding properties of eggs in some recipes. Mix 1 tablespoon of Arrowroot Powder, 1 tablespoon of vegetable oil and 1/4 cup of water to equal 1 beaten egg.
Warning: None
Dosage: 1 Teaspoon (7 g)
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