Maca 500 mg
Maca is a tuberous root grown high in the Andes Mountains. Historical records note that Native Peruvians have used Maca sicne ancient times for its purported use as an aid to fertility and virility. Maca's many active constituents include alkaloids, saponins, and tannins.
| Nutrition Info |  | | | | | | | Amount Per Serving | % Daily Value | | Maca (Lepidium meyenill) (root) | 500 mg | * | * Percent Daily Values are based on 2,000 calorie diet.
† Daily Value not established.
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Suggested Use: As an herbal dietary supplement, take 1 capsule 1 to 2 times daily.
Excipients: magnesium stearate
Warning: None
Dosage: 1 capsule
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